Oysters on the Half Shell with a Tequila Salsa
12 oysters | 2 Tbl diced cilantro |
2 Roma Tomatoes, diced | 2 oz of Tequila |
1 Garlic clove, finely diced | Dashes of Tabasco sauce to taste |
Mix all of the ingredients together. Add the hot sauce to your taste & desired spiciness. Shuck the oysters, smother them in the salsa....enjoy!