Fresh from the Bay. Wild by Nature.

Sustainably havested oysters and artisan coastal foods from the Willapa Bay


Willapa Wild specializes in sustainably harvested oysters from the nutrient-rich waters of Willapa Bay—one of the cleanest, most protected estuaries in the United States. Our oysters are hand-farmed without dredging or chemicals, allowing them to grow naturally in a thriving coastal ecosystem. The result is a premium Pacific Northwest oyster with a clean, briny flavor and sweet finish that reflects the purity of its origin.

We’re proud to share the shoreline with Oysterville Sea Farms, a historic working oyster farm and seafood destination located in the village of Oysterville. Listed on the National Register of Historic Places, it offers visitors a taste of local heritage with fresh oysters, coastal provisions, and unbeatable bay views.

In addition to oysters, Willapa Wild crafts small-batch artisan coastal foods—from wild-caught shellfish to smoked delicacies—each rooted in ocean-friendly practices. Every purchase supports sustainable aquaculture, local food traditions, and the preservation of Willapa Bay’s natural bounty.

Willabay Gourmet Products
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The Willabay product line brings the bold flavors of the Pacific Northwest to your kitchen with handcrafted breading mixes, signature spice blends, savory sauces, and coastal chutneys. Designed to pair perfectly with seafood, each small-batch product is made with premium ingredients and reflects the briny, wild essence of Willapa Bay. From crispy oyster coatings to rich, flavorful sauces and tangy fruit chutneys, Willabay makes preparing sustainable, restaurant-quality seafood at home simple and delicious.

Visit the Farm – Taste the Bay, Walk Through History, and Stay a While


Discover Oysterville Sea Farms, a historic oyster farm on the shores of Willapa Bay in Oysterville, Washington. Enjoy fresh, sustainably harvested oysters, local Washington wines, and scenic bayfront views. Visitors can explore our working oyster beds, learn about sustainable aquaculture, and sample oysters on the deck with a glass of wine in hand. Perfect for day trips, seafood lovers, and coastal adventurers—Oysterville Sea Farms is a must-visit destination on the Long Beach Peninsula.

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Willapa Bay Oyster Farm Tours – Taste, Learn & Explore (No Boat Needed!)


Come explore the only oyster farm tour on Willapa Bay where you don’t have to hop on a boat! Walk through our historic cannery, learn how oysters are sustainably grown, see real eelgrass restoration in action, and enjoy a fresh oyster tasting at our cozy indoor bar. It’s a fun, flavorful, and educational experience for families, foodies, and curious travelers who want to get their boots a little salty—no waders required.

Testimonials

Stopped by for a short visit, ended up grabbing a bite. It's been about 4 years since we've been there and they've gotten a face lift! The inside is bright and comfortable. Lots of gifts and goodies to choose from. We got the Salmon dip (very salmon-y and very little mayo/sour cream), oysters on the half shell (buttery delicious), and steamed crab (need I say more? But if I must, the garlic butter is decadent). They've got a nice beer/wine/non-alcoholic selection. AND a pair of eagles that swing by for regular visits.

Kim G - Google Review - Dec '24

The owner was kind and generous with his time. He shared the story of the farm, the oyster beds, and his journey which was really informative and inspiring for our group! Oysters were excellent, and hopefully we'll be back next year on our annual trip. Looking forward to eating the to-go clam chowder and grilled oysters in 1 hour.

Minhtri C. - Yelp - March '25
Our Menu
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Premium, Sustainable Shellfish — Delivered Nationwide
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Wholesale & Direct-to-Chef Seafood

Willapa Wild offers premium wholesale oysters and direct-to-chef seafood sourced sustainably from the pristine waters of Willapa Bay, Washington. We supply top chefs, restaurants, distributors, and seafood markets with fresh, traceable Pacific oysters — shipped nationwide with cold-chain reliability.

Our wholesale shellfish program includes competitive pricing, flexible volume, and custom packaging. Chefs enjoy curated oyster selections, seasonal harvest updates, and a personal connection to the farm.

Partner with a trusted source for sustainable shellfish. From tide to table, Willapa Wild delivers oysters that are fresher, cleaner, and better — every time.

From Our Bay to Your Pass — Oysters the Way Nature Intended

Wholesalers can now partner with a farm as committed to quality as you are. Willapa Wild supplies retailers, distributors, and seafood markets with sustainably harvested oysters from pristine Pacific Northwest waters.

Our Direct to Chef program works whether you are a
Michelin-starred or a neighborhood gem, we work directly with chefs who care about what they serve. Our oysters arrive cold, clean, and conversation-worthy.

Total Environmental Focus
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Willapa Wild led the largest privately funded eelgrass restoration in the U.S., enhancing marine biodiversity and ecosystem health

Willapa Wild: Sustainability at the Heart of Every Harvest

​Willapa Wild, based in Bay Center & Oysterville, Washington, is a seafood company committed to sustainability and environmental stewardship. The company emphasizes transparent communication between producers and consumers, aiming to provide educational experiences that highlight the purity and taste of the Pacific Northwest's finest shellfish and seafood.

Leveraging local, sustainable proteins, Willapa Wild focuses on enabling consumers to enjoy high-quality seafood while promoting environmentally responsible practices. The company's approach reflects a dedication to preserving the natural resources of the region, ensuring that their operations support the health of local ecosystems.​

By prioritizing sustainability in their sourcing and production methods, Willapa Wild contributes to the conservation of marine habitats and the overall well-being of the environment. Their efforts align with broader initiatives in the Willapa Bay area aimed at protecting and restoring critical estuarine and coastal wetland habitats, which benefit a diverse range of species, including salmon, waterfowl, and shorebirds.

Through their commitment to environmental responsibility, Willapa Wild not only provides consumers with exceptional seafood but also plays a role in the ongoing efforts to maintain the ecological integrity of the Pacific Northwest. Their work exemplifies how businesses can operate in harmony with nature, fostering a sustainable future for both the industry and the environment.​

What Makes Our Oysters Special

Our home, the Willapa Bay, is the cleanest bay in the Continental United States. It is also the only bay with no pollution in either the water or the sediment. We are proud to be a part of a heritage focused on keeping our pristine part of the world…pristine. Read more

National Register of Historic Places

In recognition of Oysterville's influence on west coast aqua-culture, the Oysterville Sea Farms cannery was placed on the National Register of Historic Places on April 21, 1976. This was key to Oysterville being designated a National Historic District. Read more

Oysterville Sea Farms Cannery in the 1920s

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