Direct to Chef Program

Better quality with ZERO Waste

Constant Supply: We deliver twice a week (Monday and Thursday).
Freshest product available: All of our oysters are delivered within 24 hours of harvest…that’s 3-4 days sooner than local distributors.
Never throw an oyster out: We take back any unsold oysters and return them to the farm. We replace those oysters with fresh, just picked ones so you never have any waste.
Recycling Program: We provide waste containers for the shells so that we can wash, sanitize and return them to the farm.
Simplified pricing: No delivery or fuel surcharge fees